Vegetable Bake
Mixed garden vegetables baked with egg, milk and cheese.
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Vegetable Bake
Ingredient Information
Seasonal vegetables 50% [broccoli, cauliflower, carrots, zucchini, capsicum, onion, corn, beans], whole eggs, milk, cream [vegetable gum (407)], cheddar cheese, canola oil, maize starch, salt, parsley, pepper.
Nutrition
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 300g | Per Serve | Per 100g |
| Energy | 1673 kJ | 558 kJ |
| Protein | 16.8 g | 5.6 g |
| Fat - Total | 29.7 g | 9.9 g |
| - Saturated | 13.8 g | 4.6 g |
| Carbohydrates Total | 17.3 g | 5.8 g |
| - Sugars | 9.7 g | 3.2 g |
| Sodium | 913 mg | 304 mg |
| Fibre | 5.1 g | 1.7 g |
| Gluten | No Gluten Detected | No Gluten Detected |
Specifications
| Product Code | 227 | |
| Weight | 0.30 kg | |
| Calories | 400 | |
| Dietary Requirements |
Fat Reduced - FR Salt Reduced - SR Gluten Free - GF High Fibre - HF Vegetarian - V |
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| Meat Type |
Meat Free |
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