Mushroom Casserole
A tasty cream of mushroom casserole served with mashed potatoes, spinach and carrots
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Mushroom Casserole
Ingredient Information
Water, mushrooms 24%, spinach, carrots, potato flakes [emulsifier (471)], cream [vegetable gum (407)], onion, shitake mushrooms, black mushrooms, canola oil, garlic, natural vegetable flavour, modified maize starch, parsley, sugar, salt, pepper, turmeric
CONTAINS: DAIRY & GARLIC
Nutrition
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 350g | Per Serve | Per 100g |
| Energy | 1491 kJ | 426 kJ |
| Protein | 9.7 g | 2.8 g |
| Fat - Total | 18.6 g | 5.3 g |
| - Saturated | 6.7 g | 1.9 g |
| Carbohydrates Total | 38.8 g | 11.1 g |
| - Sugars | 5.8 g | 1.7 g |
| Sodium | 720 mg | 206 mg |
| Fibre | 8.8 g | 2.5 mg |
| Gluten | No Gluten Detected | No Gluten Detected |
Specifications
| Product Code | 585 | |
| Weight | 0.35 kg | |
| Calories | 357 | |
| Dietary Requirements |
Fat Reduced - FR Salt Reduced - SR Gluten Free - GF High Fibre - HF |
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| Meat Type | ||