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Lamb Keema Curry
Mild lamb mince curry in a rich tomato sauce, served with basmati rice and vegetables.
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Lamb Keema Curry
Ingredient Information
Rice Basmati, Canola Oil, Lamb Mince, Tomato Crushed, Chick Pea Cooked, Peas, Cauliflower, Salt, Onion Cooked, Garlic, Tomato Paste, Ginger, Curry Powder, Booster, Cumin Ground, Coriander Ground, Cayenne Pepper, Water, Modified maize starch, Pepper White, Booster[Hydrolysed vegetable protein, anticaking agent(551)]
Note: Nutritional information may change. Our website reflects the nutritional and allergen information for the meal currently in production. Always check the label on your meal lid for the latest and most accurate details.
Nutrition
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 360g | Per Serve | Per 100g |
| Energy | 2082 kJ | 578 kJ |
| Protein | 25.2 g | 7.0 g |
| Fat - Total | 14.0 g | 3.9 g |
| - Saturated | 4.6 g | 1.3 g |
| Carbohydrates Total | 70.9 g | 19.7 g |
| - Sugars | 4.4 g | 1.2 g |
| Sodium | 626 mg | 174 mg |
| Fibre | 6.1 g | 1.7 g |
| Gluten | Not | Detected |
Specifications
| Product Code | 062 | |
| Weight | 0.36 kg | |
| Calories | 498 | |
| Dietary Requirements |
High Protein - HP Gluten Free - GF High Fibre - HF |
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| Meat Type |
Lamb |
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