Carrot Cake
Carrot cake with sultanas and cinnamon spice, served with a caramel apple side and a smooth cream cheese mousse
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Carrot Cake
Ingredient Information
Apple, thickened cream [gelatine, vegetable gum (407)], sugar, cream cheese, carrot 7.5%, gluten free self raising flour, egg, canola oil, water, brown sugar, lemon juice, sultanas, orange juice, vanilla, cinnamon, gelatine, baking soda, salt, orange, resistamyl
CONTAINS: EEG, DAIRY
Note: Nutritional information may change. Our website reflects the nutritional and allergen information for the meal currently in production. Always check the label on your meal lid for the latest and most accurate details.
Nutrition
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 160g | Per Serve | Per 100g |
| Energy | 1768 kJ | 1116 kJ |
| Protein | 4.4 g | 2.7 g |
| Fat - Total | 25.4 g | 15.9 g |
| - Saturated | 12.2 g | 7.6 g |
| Carbohydrates Total | 48.2 g | 30.1 g |
| - Sugars | 39.1 g | 24.4 g |
| Sodium | 367 mg | 229 mg |
| Fibre | 2.5 g | 1.6 g |
| Gluten | No Gluten Detected | No Gluten Detected |
Specifications
| Product Code | 197 | |
| Weight | 0.18 kg | |
| Calories | 427 | |
| Dietary Requirements |
Gluten Free - GF |
|
| Meat Type |
Meat Free |
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