Carrot Cake
Carrot cake with sultanas and cinnamon spice, served with a caramel apple side and a smooth cream cheese mousse
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Carrot Cake
Ingredient Information
Diced apple [apple, antioxidant (300)], thickened cream [cream(milk), gelatine, vegetable gum (407), emulsifier (471)], sugar, cream cheese [milk, cream (milk), salt, vegetable gums (410, 412)], carrot (7.4%), gluten free self raising flour [rice flour, potato starch, tapioca starch, sugar, raising agents (450, 500, 575), emulsifiers (471, 481), dextrose, modified tapioca starch, iodised starch, iodised salt, thickeners (415, 456)], egg, canola oil, water, lemon juice, sultanas, orange juice, vanilla, gelatine, cinnamon, salt, raising agent (500), orange peel, modified maize starch.
CONTAINS: EGG, MILK
Note: Nutritional information may change. Our website reflects the nutritional and allergen information for the meal currently in production. Always check the label on your meal lid for the latest and most accurate details.
Nutrition
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 160g | Per Serve | Per 100g |
| Energy | 1718 kJ | 1074 kJ |
| Protein | 4.2 g | 2.6 g |
| Fat - Total | 24.6 g | 15.4 g |
| - Saturated | 11.6 g | 7.3 g |
| Carbohydrates Total | 46.2 g | 28.9 g |
| - Sugars | 36.6 g | 22.9 g |
| Sodium | 368 mg | 230 mg |
| Fibre | 2.4 g | 1.5 g |
| Gluten | No Gluten Detected | No Gluten Detected |
Specifications
| Product Code | 197 | |
| Weight | 0.18 kg | |
| Calories | 427 | |
| Dietary Requirements |
Gluten Free - GF |
|
| Meat Type |
Meat Free |
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