Carrot Cake
Carrot cake with sultanas and cinnamon spice, served with a caramel apple side and a smooth cream cheese mousse
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Carrot Cake
Ingredient Information
Sugar, egg, canola oil, vanilla, water, gluten free self raising flour, baking soda, cinnamon, salt, carrot, sultanas, orange, orange juice, lemon juice, resistamyl, apple, cream cheese, gelatine, cream
CONTAINS: EEG, DAIRY
Note: Nutritional information may change. Our website reflects the nutritional and allergen information for the meal currently in production. Always check the label on your meal lid for the latest and most accurate details.
Nutrition
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 180g | Per Serve | Per 100g |
| Energy | 2070 kJ | 1150 kJ |
| Protein | 5.1 g | 2.8 g |
| Fat - Total | 29.9 g | 16.6 g |
| - Saturated | 14.2 g | 7.9 g |
| Carbohydrates Total | 54.8 g | 30.5 g |
| - Sugars | 44.0 g | 24.4 g |
| Sodium | 430 mg | 239 mg |
| Fibre | 2.9 g | 1.6 g |
| Gluten | No Gluten Detected | No Gluten Detected |
Specifications
| Product Code | 197 | |
| Weight | 0.18 kg | |
| Calories | 495 | |
| Dietary Requirements |
Gluten Free - GF |
|
| Meat Type |
Meat Free |
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