Lemon Cheesecake
A classic zesty lemon cheesecake dessert with a crumbly biscuit base
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Lemon Cheesecake
Ingredient Information
Thickened cream [gelatine, vegetable gum (407)], cream cheese 22%, sugar, gf cookie crumbs (gluten free flour, maize starch, butter, water, vanilla) lemon 6%, egg yolk, water, emulsifier (472), colour (160a), gelatine, thickener (1414)
CONTAINS: DAIRY, EGG
Note: Nutritional information may change. Our website reflects the nutritional and allergen information for the meal currently in production. Always check the label on your meal lid for the latest and most accurate details.
Nutrition
| Servings Per Pack – 1 | Quantity | Quantity |
| Serving Size - 150g | Per Serve | Per 100g |
| Energy | 2068 kJ | 1379 kJ |
| Protein | 6.2 g | 4.1 g |
| Fat - Total | 29.3 g | 19.5 g |
| - Saturated | 18.1 g | 12.1 g |
| Carbohydrates Total | 51.5 g | 34.3 g |
| - Sugars | 42.7 g | 28.5 g |
| Sodium | 234 mg | 156 mg |
| Fibre | 0.4 g | 0.3 g |
| Gluten | No Gluten Detected | No Gluten Detected |
Specifications
| Product Code | 196 | |
| Weight | 0.15 kg | |
| Calories | 499 | |
| Dietary Requirements |
Gluten Free - GF |
|
| Meat Type |
Meat Free |
|