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Do Your Part in Reducing Food Waste with Gourmet Meals
Tuesday 23rd August 2022
Reducing Food Waste, Food Waste, Reduce Landfill, Portion-controlled Meals, Frozen Meals Delivered, Frozen Meals, Gluten-free Meals Delivered, Frozen Meals Delivered
According to a waste strategy paper released by Food Innovation Australia, Australia produces 7.6 million tonnes of food waste per year, which equals to 312 kilos of food (about 70 percent of this is edible) per person. And this was at a time when one in six Australian adults struggled to access enough to eat in the past 12 months.
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