Tag Search - 'Frozen Meals'
To meat or not?
In today’s media, we are constantly hearing about climate change and the need to actively reduce our carbon footprint to save this beautiful planet we all love so much. There is what seems to be an information overload surrounding this subject, leaving a great deal of us overwhelmed and confused as to what we as individuals can do to help. Here at Gourmet Meals, we’d like to shed some light on the topic, and look at it from a different perspective which will benefit not only the health of the planet but your overall well-being as well.
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All eyes on Madeline
Madeline Stuart, recently named ambassador for the Brisbane Disability Expo to be held on 1st and 2nd November, is rapidly changing the world’s perception of people with a disability. At just 22 years of age, the famous supermodel with Down Syndrome uses her worldwide platform to promote acceptance and inclusion. In 2014, she began her journey to get fit and healthy in order to pursue her dance dreams. After accomplishing this, she then went on to chase her newly found passion in fashion modelling.
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Why do people care so much?
This week is National Carers Week 13-19 October 2019 to raise awareness and to applaud the work our unpaid carers do, day in, day out 24/7. They care for so many different reasons, and at any time in any of our lives, we too can become instant unpaid carers.
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Queensland celebrates International Day for Older Persons
Monday, 1st October marks the International Day for Older Persons – a United Nations initiative that encourages the celebration of the Seniors Community.
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Uber Eats or something a little healthier?
Most young Australians are opting for food delivery apps such as Uber Eats and other take away options rather than spending the time to do a regular grocery shop and cook up a good meal. This is mainly due to being time poor, and they are therefore simply not able to get around to turning groceries into nutritious meals.
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Take control of your budget
At Gourmet Meals we have spent many of our 26 years in business improving not only the overall quality of our meals, but the value they offer our wonderful customers. Keeping our prices down has always been a priority, offering affordability to those who need it most.
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Stop the shop
For many of us it’s no big deal to pop out to the shops at the last minute to quickly purchase that forgotten item required for the next meal. Even though many of us do lead very busy lives, it is not that difficult to jump in the car and get what’s needed. But spare a thought for the elderly and disabled for whom even thinking about having to do their weekly shopping is nothing less than a nightmare.
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National diabetes week kicks off 14th July
National diabetes week is a great platform for creating awareness for the disease and to start conversations about it. We’d like to take this opportunity to discuss ‘Hypos’ and what they mean to those living with diabetes and what you can do as a friend or family member to help someone through one as they usually happen when least expected.
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Variety is the spice of life
One of the many things our customers love about Gourmet Meals is the great variety of delicious meals that we have on offer. At any one time, there are 49 different items on our menu to choose from, ranging from large to regular size main meals, side dishes, soups and desserts.
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Winter is well and truly here
This time of year, we all notice the drop-in temperature and start to crave different taste sensations and warm, hearty meals. It’s also the time of year where we like to hibernate a little and not have to go grocery shopping as often or duck out for ‘one or two’ ingredients we need to make the dish we had in mind to satisfy our hankerings.
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